Pure Country All Natural Black Angus Beef

Meats By Linz is the Chicagoland area's exclusive
provider of Premium Gold Angus Beef products


The First Angus Cattle In America: A British man named George Grant transported four Angus bulls from Scotland to the middle of the Kansas Prairie in 1873. These bulls were the first in America and likely came from Westertown, Fochabers, Scotland

Premium Gold Pure Country All Natural Black Angus Beef, or Pure Country Beef, comes from what is known as "Never Ever" Cattle. What this means is that the cattle are, among other things, never given antibiotics or growth hormones. It is USDA Certified as All Natural and custom processed to meet demanding specifications. The result is a great-tasting, industry-leading cut of meat.

Premium Gold Angus Beef (PGAB) was created by a concerned Angus breeder who felt discriminating consumers should be provided an opportunity to obtain consistently excellent beef. The primary goal of Premium Gold is to offer consumers branded beef which can be trusted to provide full flavor, tenderness, and consistency every time. Pure country adheres to the Premium Gold Angus quality standard.

Pure Country is a USDA Certified All Natural brand Angus cattle. There is no other breed of cattle in the world that can provide as excellent of taste at such an affordable price. To be certified as USDA All Natural Angus, the Pure Country brand must meet important criteria:

  • Genetically verified to be of Angus heritage
  • Source verified to ranch of origin and date of birth
  • Never ever cattle: never been given artificial growth hormones or antibiotics
  • Custom processed to demanding specifications, which lead the industry in quality and yield
  • Fed 100 % vegetarian diet (with no animal by-products)